CAPPADOCIA UNIVERSITY

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Other Our activities
Cappadocia Alev Alatlı Vocational and Technical Anatolian High School of Gastronomy
Cappadocia Journal of Gastronomy, Food, and Tourism Studies
Slow Food Cappadocia Earth Market – Uçhisar
Chef Level 4 Vocational Qualification Exams
Cappadocia Sustainable Gastronomy and Tourism Association
Cappadocia Gastronomy Festival
Cappadocia Gastronomy Inventory
Cappadocia University Publications: Gastronomy Series