Kapadokya Üniversitesi
CAPPADOCIA UNIVERSITY

Talk on Gastronomy, Tourism, and Sustainability

Event Details

  • 23 Mayıs 10.00
  • Uçhisar Campus Conference Hall
  • Onur Aksoy, Control Union, Tourism Certification Coordinator & Lead Auditor Okan Dursun, Carbon Gate, Co-Founder & CEO Tuğçe Ertan Meriç, SC Certification, Lead Auditor for Sustainable Tourism Certification in Southeast Asia Hamit Gökay Meriç, SC Certification, Coordinator for Sustainable Tourism Certification in Southeast Asia

Topics:

- The Importance of Energy Efficiency in Sustainable Gastronomy and ISO 50001

- Digital Solutions in Sustainable Tourism | Carbon Gate Platform

- Revitalizing Historic City Centers through Sustainable Gastronomy

- Slow Down, Reflect, Taste: Sustainable Gastronomy and Earth Markets

Note: All students attending the event will receive a Certificate of Participation.

Etkinlik Detay
Event Type
Conversation
Organizing Unit
Program
Participation Method
Yüzyüze
Campus Location
Uçhisar Arts Campus
Venue
Uçhisar Campus Conference Hall

Purpose of the Program

The “Project Preparation Training for TÜBİTAK and EU Funds for Early-Career Academics” aims to equip PhD candidates and graduates with the knowledge and skills to develop successful projects supported by national and international funding sources.